These Creamy Havarti, Prosciutto, and Cantaloupe Skewers are the perfect blend of sweet, salty, and creamy flavors. The mild and creamy Roth Havarti cheese pairs wonderfully with the sweet cantaloupe and savory prosciutto, making these skewers a delicious and elegant appetizer for any occasion.
Ingredients
- 6 oz Roth Creamy Havarti Cheese, cut into 12 cubes
- 12 slices prosciutto, halved lengthwise
- 12 cantaloupe balls or cubes
- 12 small wooden skewers or toothpicks
- Honey or balsamic glaze, for drizzling (optional)
Method
- Cut the 6 oz Roth Creamy Havarti cheese into small cubes. Cut cantaloupe into bite size cubes. Shred the prosciutto into thin pieces.
- Place a cube of cantaloupe, followed by a small piece of prosciutto, a cube of cheese, and then another piece of prosciutto onto a toothpick.
- Arrange the skewers on a serving platter. If desired, drizzle lightly with honey or balsamic glaze for an extra touch of sweetness.