Prairie Sunset®
Sweet, approachable flavors make this Wisconsin Original a versatile and lovable cheese for snacking, cooking and entertaining. Often described as a “cheddar-gouda” blend, Prairie Sunset® is made with the heart of the Midwest and aged for 4+ months in our cellars in Monroe, Wisconsin.
Ingredients: Pasteurized cultured milk, salt, annatto (color), enzymes
Nutrition Facts: Serving Size 1 oz (28g) Servings Per Container Varied, Calories 100, Fat Cal. 70, Total Fat 8g (12% DV), Sat. Fat 5g (25% DV), Total Carb. <1g (0% DV), Fiber 0g (0% DV), Cholest. 30mg (10% DV), Sodium 150mg (10% DV), Trans Fat 0g, Sugars 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) based on a 2,000 calorie diet. KEEP REFRIGERATED.
- Gluten-Free
- rBST-FREE
- Vegetarian
- American Cheese Society 3rd Place 2018
Pair with
- Apples, grapes
- Summer sausage salami
- Amber ale, Brown ale, Pinot Noir
Perfect for
- The star of a cheeseboard
- Shredded over baked potatoes
- Mac & cheese, grilled cheese
Find Gouda Near You
Where to BuySnazzy outside. Traditional Inside.
Roth Gouda has bright and fresh new packaging you can’t miss in the deli! Inspired by traditional recipes, Roth Gouda is a version of the Dutch-style classic. Ours is made here in Wisconsin, where green pastures, fresh air, and rBST-free milk allow our cheesemakers to craft the tastiest Gouda outside of Europe. Perfect on your cheeseboard. Ideal for a Tuesday night dinner.